About Kenay – KENAY Resveratrol PTTM Pterostilbeny (60 caps)
KENAY Resveratrol PTTM Pterostilbeny is a premium polyphenol complex formulated to deliver a broad spectrum of plant-derived antioxidant compounds in a single daily serving. The formula centres on high-purity trans-Resveratrol (98%) sourced from Saccharomyces cerevisiae fermentation, combined with grape seed extract, green tea leaf extract, French maritime pine bark extract, and blueberry fruit extract standardised for pterostilbenes — providing a carefully constructed blend of polyphenols within one convenient capsule pair.
Bioavailability is supported by the inclusion of black pepper fruit extract standardised to 95% piperine. The formula is encapsulated in plant-based Vcaps® capsules made from hydroxypropyl methylcellulose (HPMC), making this product suitable for both vegans and vegetarians. Each pack contains 60 capsules, providing a 30-day supply at the recommended daily serving of 2 capsules.
This product is manufactured by Kenay, a brand committed to ingredient transparency and high-grade standardised extracts. It is intended to complement a varied and balanced diet and a healthy lifestyle.
Informations nutritionnelles
| Nutriment | Par portion (2 gélules) |
|---|---|
| trans-Resveratrol 98% (from Saccharomyces cerevisiae fermentation) | 198 mg |
| Grape seed extract (Vitis vinifera, 90% polyphenols) | 100 mg |
| Green tea leaf extract (Camellia sinensis, 94% EGCg catechins) | 100 mg |
| French maritime pine bark extract (Pinus pinaster, 65% OPC) | * |
| Blueberry fruit extract (Vaccinium L., 90% pterostilbenes) | * |
| Extrait de fruit de poivre noir (Piper nigrum, 95% piperine) | * |
* Per-serving amount not individually disclosed on the product label.
No established daily reference value (NRV) for these ingredients.
Ingrédients
trans-Resveratrol 98% from yeast fermentation (Saccharomyces cerevisiae); grape seed extract (Vitis vinifera) polyphenol content: 90%; green tea leaf extract (Camellia sinensis) catechin EGCg content: 94%; French maritime pine bark extract (Pinus pinaster) oligomeric proanthocyanidins (OPC) content: 65%; extract from blueberry fruit (Vaccinium L.) pterostilbene content: 90%; black pepper fruit extract (Piper nigrum) piperine content: 95%; capsule shell component: hydroxypropyl methylcellulose.
Capsule shell: hydroxypropyl methylcellulose (HPMC) – plant-based (Vcaps®)
Mode d'emploi et posologie
Take 2 capsules per day (1 capsule twice daily), preferably with a meal, washed down with water. Daily serving: 2 capsules. Do not exceed the recommended daily portion.
Avertissements
Do not exceed the recommended daily portion. Dietary supplement cannot be used as a substitute for a varied diet. Do not use in case of hypersensitivity to any ingredient of the preparation. Not recommended for pregnant or breastfeeding women, or children and adolescents under 18 years of age. A balanced diet and healthy lifestyle are important for proper body function. Do not consume together with other products containing green tea. Do not exceed 800 mg EGCg catechins per day. Due to natural plant-based ingredients, some variation in capsule colour may occur; this does not affect the efficacy or quality of the product.
Informations sur les allergènes
No allergens explicitly declared on the label. Do not use in case of hypersensitivity to any ingredient of the preparation.
Stockage
Store in a closed container at room temperature, in a place inaccessible to small children.
Informations nutritionnelles
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