About Vilgain – Chicory Syrup (350 g)
Vilgain Chicory Syrup is a naturally sourced, plant-based syrup made from 100% chicory root extract. With a rich, mildly sweet flavour and a deep amber colour, it serves as a versatile alternative sweetener that can be incorporated effortlessly into everyday cooking and beverages.
What sets this syrup apart is its exceptional inulin content — a naturally occurring dietary fibre found in chicory root. At 69 g of fibre per 100 g, it delivers a concentrated source of this prebiotic fibre while remaining low in calories compared to conventional syrups and sweeteners.
Whether stirred into your morning coffee, drizzled over porridge, or used in baking and sauces, Vilgain Chicory Syrup offers a simple, clean-label way to add natural sweetness and fibre to your diet. With just one ingredient and no additives, it is suitable for vegan, vegetarian, gluten-free and lactose-free lifestyles.
Informations nutritionnelles
| Nutriment | Pour 100 g |
|---|---|
| Énergie | 162 kcal |
| Glucides | 6 g |
| – dont sucres | 6 g |
| Fibre (inulin) | 69 g |
Ingrédients
Chicory root extract 100%.
Mode d'emploi et posologie
Use as a sweetener in coffee, baked goods, sauces and other foods and drinks.
Informations sur les allergènes
No allergens declared. Free from gluten and lactose.
Stockage
À conserver dans un endroit frais et sec.
Informations nutritionnelles
- Végétalien
- Végétarien
- Sans gluten
- Sans lactose
